Homesteading: 10 Things I Have Learned
We know why we choose this crazy homesteading life, but during the ride of it all, have we learned anything?

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We know why we choose this crazy homesteading life, but during the ride of it all, have we learned anything?
It isn't glorious, glittery, or glamorous. Hard work and empty pockets. So why do I bother?
This is not philosophical, discussing the next generation raised in an agrarian society or any such thing. This has far more to do with the taste of a real tomato.
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I am smashing the notion that real food costs more. I'm slicing into the world of the cold cut. I'm cutting into the per-ounce costs of the real deal (the thing we like to call "meat") versus the stuff that contains meat somewhere on the ingredients list.
Do you know what it takes to have food security? Studies suggest a very strong connection between land, water, and energy. We lay out the cold, hard facts here in an infograph so that we can create a better future for our children, and just maybe we can do a better job helping the rest of the world feed theirs, too.
Who knew modern food would require a degree in chemistry? I figure that if you cannot pronounce it, you should think twice about putting it into your system. Today's blog covers another food chemical that can cause a reaction in those sensitve to food coloring--or who have breathing problems!
Homemade pasta is delicious, fresh, and moist. It is a family event to make it--and to eat it! This is my basic pasta recipe and it is extremely simple and quick.
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| Fruite Corer/Wedger | $6.25 |
| Square Canning Labels | $0.85 |
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