Canned Butter & Cheese
Sealed airtight for maximum freshness, these products deliver convenience in the form of extended shelf life and easy distribution without necessity of refrigeration. We do guarantee the shelf life for two years however, the actual shelf life of the butter will ultimately be determined by the storage conditions which consists of: (1) temperature, and (2) the seal of the can remaining intact and, therefore, protecting the butter from the introduction of oxygen.
This butter is a product of New Zealand. There are no artificial color or preservatives. Ingredients: Pasteurized cream, salt. Comes in a case of (24) twenty-four 12-oz cans.
The cheese is a product of Australia. Ingredients: Cheddar Cheese (Pasteurized milk, salt, culture, enzyme), water, sodium citrate, butter (cream), salt, sodium phospate, citric acid, nisin (preservative). Comes in a case of (36) thirty-six 200 grams (7.05 oz) cans.